The project investigated how food SMEs can reduce their energy consumption and replace part of the energy used with renewable energy. Based on a preliminary analysis of the food industry, the two most important sub-sectors in terms of energy use by SMEs ...
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Assessment of different options of reduction of Russian gas dependence of a Hungarian industrial consumerUploaded: 23 of June, 2022
The Russian - Ukrainian war, that started February 2022 has increased the possibility of a gas supply cut to a serious risk in Hungary. In our analysis we assessed different options of energy storage that could help to sustain partly or entirely the ...